Guess what. I was published…in an actual book…by real people. I know. I peed a little when I heard it too. The book is “The Business of Food: Encyclopedia for the Food and Drink Industry” edited by Gary Allen and Ken Albala. You can read about it here.
Do you see the shadowy figure in the background of the picture? Nope, not me, but I have a sweater just like the shadowy figure is wearing, so that’s pretty cool. I wrote an entry on the history of food delivery in America. I know, I know, too much excitement for one post, huh? I actually wrote this prior to starting the Gastronomy program, which is kind of exciting. If you are looking for the perfect Hanukkah or Kwanzaa present for that loved one…this is probably not it. But get it anyways. People need to know more about the food and drink industries, damn it. And hey. I’ll even autograph my section. Lucky you. ~LTG
IBS is a total b*tch. I am the queen of...
