A Massachusetts-based company, MooBella, has created a machine that can make custom flavors of hard scoop ice cream in 40 seconds. Customers can choose between premium and low-fat ice cream, then from 12 flavors, followed by three mix-ins, like chocolate chips. There are 45 machines throughout the New England area, with plans on expanding to college campuses, airports and museums in the Northeast.
Source: November 19, 2010 VentureBeat.com article
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Amuse Bouche: Noun. Etymology: French: literally, entertains the mouth. A small, complimentary appetizer served at the beginning of a meal to awaken the taste buds. Leena Eats definition: a quick shot of gastronomic knowledge for the brain.
~LTG!
