Leena Eats, Gourmet Communication ... Food, Travel, Gastronomy

Amuse Bouche: Black, heat-fermented garlic a popular ingredient

March 4th, 2010

Source: March 3, 2010 Chicago Tribune

***********************
Amuse Bouche: Noun. Etymology: French: literally, entertains the mouth. A small, complimentary appetizer served at the beginning of a meal to awaken the taste buds. Leena Eats definition: a quick shot of gastronomic knowledge for the brain.

~LTG!

This entry is filed under amuse bouche, Food News.
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      • Gastro Friday- Picky Eating may be classified as an eating disorder for adults.
      • Gastro Friday: Genetically Altered Salmon?
      • Gastro Friday: How cold is too cold to eat outside?
      • Gastro Friday: James Beard Awards decide food blogging & food writing equal
      • Gastro Friday: Meet the Koolickle
      • Gastro Friday: Pissky-Diabetic Urine Turned into Fine, Single Malt Whisky
      • Gastro Friday: The Twinkie diet works!
      • Gastro Friday: The William Stove Top--The Future of Stoves?
      • Park Avenue Summer
      • Pizza + beer = cats named after the Beverly Hillbillies
      • Stop or I'll shoot teriyaki!
      • Thank you, Hugh Grant
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    • Gastro Friday: Achatz's Innovative Next Restaurant and Aviary Bar
    • Acquiring Taste, a Perspective on Food & Advertising from Chris Montwill
    • Amuse Bouche: Community Supported Screams
    • Amuse Bouche: DIY Hard Cider
    • Amuse bouche: First Christmas Cookie Swap?
    • Amuse bouche: Fruitcake ratios
    • Amuse bouche: How did apples come to America?
    • Amuse Bouche: Love Gastronomica Magazine?
    • Amuse bouche: Stuffing recipe reveals new side to Marilyn Monroe
    • Amuse bouche: Uniqueness of apple seeds
    • Amuse bouche: United States of cider
    • Are you gonna eat that?
    • Chestnut beats Kobayashi in Five Dog Eat Off!
    • Crispy Bacon and Jellied Fish Eye
    • Crispy Bacon and Jellied Fish Eye #2
    • Easter Aussie Style
    • Fake tacos 'n beer: a gastronomical meal?
    • Fat Kids with Skates: Leena Eats Thanksgiving
    • Gastro Friday Essay: The Pinata Weakness
    • Gastro Friday Essay: Why My Baby Hates My Stomach
    • Gastro Friday Giveaway & Review: Fudgeluscious!!!
    • Gastro Friday Guest Post: Finding Your Roots: A Tale of Transforming Food Policy into Healthy Eating Practice
    • Gastro Friday- Food book love & no-knead bread- The Art of Eating In
    • Gastro Friday- Kids prefer food with cartoons on package!
    • Gastro Friday- Picky Eating may be classified as an eating disorder for adults.
    • Gastro Friday: Beer Sommeliers
    • Gastro Friday: Dads that Cook
    • Gastro Friday: Deep Fried News Bits...Slightly Hungover
    • Gastro Friday: Defining Candy
    • Gastro Friday: DIY Chocolate Bar!
    • Gastro Friday: Don't Eat Children! Please!
    • Gastro Friday: Farmers Markets
    • Gastro Friday: Feeding the U.S. to some Australians
    • Gastro Friday: Food as Fashion
    • Gastro Friday: Food Songs
    • Gastro Friday: Gastro Trip to Country Cheese (photo essay)
    • Gastro Friday: Gastronomic Career Profile #1: Kate Adamick
    • Gastro Friday: Genetically Altered Salmon?
    • Gastro Friday: German Cannibal Restaurant
    • Gastro Friday: Harold McGee and the Future of Food
    • Gastro Friday: How cold is too cold to eat outside?
    • Gastro Friday: How Mobile Devices Affect the Food World Part 2: Mobile Meets the Traveling Eater
    • gastro friday: how mobile devices affect the food world part 3: mobile meets the chef/proprietor
    • Gastro Friday: How to Reduce a Recipe (Culinary Math 101)
    • Gastro Friday: James Beard Awards decide food blogging & food writing equal
    • Gastro Friday: Leena's Care Package from Oz
    • Gastro Friday: Leena's NoCal Food Road Trip!
    • Gastro Friday: Meet the Koolickle
    • Gastro Friday: New study on fatty foods
    • Gastro Friday: On Authoring a Cookbook-Interview with Writer Amanda Simpson!
    • Gastro Friday: Oops, there's curry on your iPhone (or, How Mobile Devices Affect the Food World)
    • Gastro Friday: Organizing a tiny kitchen
    • Gastro Friday: Out with the Baby Food Myths, in with the Global Baby Food!
    • Gastro Friday: Pissky-Diabetic Urine Turned into Fine, Single Malt Whisky
    • Gastro Friday: Prison Spreads
    • Gastro Friday: Queer Beer--The Next Alcoholic Frontier!
    • Gastro Friday: Street food trucks
    • Gastro Friday: The Candwich
    • Gastro Friday: The Great American Salad Bar Project
    • Gastro Friday: The Kitchen of Alice Waters
    • Gastro Friday: The Twinkie diet works!
    • Gastro Friday: The William Stove Top--The Future of Stoves?
    • Gastro Friday: This time last year...
    • Gastro Friday: Trip to Turkey and Food Travel Tips with Claire!
    • Gastro Friday: Two years, two very different Thanksgivings
    • Gastro Friday: U.S. foods as ethnic foods?
    • Gastro Friday: What's in Your Canning Cabinet? 2010 edition
    • Gastro Friday: When Food Cultures Clash
    • Gastro Friday: Why Cookbooks are Crack by Tiesha Lewis
    • Gastro Friday: You Know You're a New Foodie Mama If...
    • Gastro Fridays: An Ode to Hot Dogs and Hot Doug's
    • Gastro Fridays: Anatomy of an American Thanksgiving, 2008 (Photo Essay)
    • Gastro Fridays: Appetizer party week
    • Gastro Fridays: Beautiful Landscape
    • Gastro Fridays: Birthday Traditions
    • Gastro Fridays: Canning: my dirty little habit.
    • Gastro Fridays: Eating with Preconceptions (dog food vs. pate)
    • Gastro Fridays: Figuring out this "teaching" thing
    • Gastro Fridays: Finding My Culture
    • Gastro Fridays: Food in Art (Felix Gonzalez-Torres)
    • Gastro Fridays: Food lover w/ digestive issues: My Life as an Oxymoron.
    • Gastro Fridays: Food on a Stick
    • Gastro Fridays: Food Photo
    • Gastro Fridays: Food Tours around the world
    • Gastro Fridays: Leena wants a Really Goode Job
    • Gastro Fridays: Leena's Cheetos Poem
    • Gastro Fridays: Lovin on some nuts of dough
    • Gastro Fridays: Mac n Cheese
    • Gastro Fridays: Making the most of what you have
    • Gastro Fridays: Marshmallow Week
    • Gastro Fridays: Meeting Celebrities
    • Gastro Fridays: Michael Pollan in Chicago
    • Gastro Fridays: Might as well face it, you're addicted to canning.
    • Gastro Fridays: Misleading Corn
    • Gastro Fridays: More cans
    • Gastro Fridays: My Dad Rocks
    • Gastro Fridays: Pie day and last class!
    • Gastro Fridays: Pizza Party/Teaching Teens to Cook/I'm Crazy
    • Gastro Fridays: Restaurant Week
    • Gastro Fridays: Teens and gastronomy
    • Gastro Fridays: The Death of Cooking? Hell No.
    • Gastro Fridays: The Ultimate PB & J
    • Gastro Fridays: Urban Gardens
    • Getting back to gastronomy
    • Gluten free means tact free too...
    • Happy Halloween from Leena Eats!
    • I'm paying it forward!
    • It's 1am and I need me some food porn...
    • Leena Cooks: Family favorite Spinach Budjiya with Cilantro chutney
    • Leena Cooks: Oven Caramelized Onions
    • Leena Cooks: The Anatomy of a Recipe-how one kick-ass chef creates
    • Leena Cooks: Thomas Keller's Fried Chicken at Thursday Night Smackdown!
    • Leena Eats for two, Happy Blog-day, and some changes
    • Leena Eats Fresh Voices for Fresh Choices
    • Leena Eats Healthy School Lunches...Again
    • Leena Eats School Lunches
    • Leena Eats...and Reviews: Sweet Square Dessert Bars
    • Leena Eats: A damn good sandwich at SLOW in Berkeley
    • Leena Eats: Artisan Ice Cream Goodness- Mr. & Mrs. Miscellaneous in SF
    • Leena Eats: Homeroom, the Mac n Cheese Mecca in Oakland
    • Leena Eats: Just kidding...NOW I'm back! And with dinner party photos!
    • Leena Eats: Killer ribs with life-changing sauce at Town Hall
    • Leena Eats: Slow in Berkeley- Fancy food for cheap!
    • Leena Eats: Tasty Al Pastor Tacos at Tamales Mi Lupitas truck in Oakland
    • Leena Eats: Vik's Indian Grocery
    • Leena Eats:Thanksgiving 2010
    • Leena Teaches Check Out My Cans Workshop @ HOG!
    • Look Ma, I'm on another blog!
    • Meet yer first guest host, Mr. Bobby Lincoln
    • Meet yer fourth guest host, Matt Kellie!
    • Meet yer second guest hosts: Dan 'n Claire!
    • Meet yer third guest host :Cari Sanchez!
    • My Words in Print
    • On food blogs and controversy
    • Pairing Food with Potter
    • Park Avenue Summer
    • Pizza + beer = cats named after the Beverly Hillbillies
    • Props to my blogging peeps.
    • Re: The Amateur Gourmet's American Food Manifesto
    • Seriously, Adelaide?
    • Stop or I'll shoot teriyaki!
    • Thank you, Hugh Grant
    • The pink rice krispy treat
    • The tao of chunkdom
    • The Wide World of Food: Bourdain and Reichl
    • Things you never really wanted to know
    • U.S. Food Blog Survey
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