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Santa must love me: Leena Eats Christmas 2008…twice.

I’m a lucky gal. I got some kick-ass food related xmas presents this year, and I got to eat two Christmas dinners. You see, every Christmas I go to my parents’ house for our family feast (which is very stereotypical middle class American but still delicious), and later that night, I head over to my Italian friend’s house to mooch off of his family leftovers. Two incredibly different dinners. Too many calories to bother thinking about. Sometimes you just gotta take one for the team. So. The presents. A honking big Le Creuset 7 1/4 qt from my amazing parents. It weighs as much as Shetland pony, and is probably big enough to deep fry one.

Santa must love me: Leena Eats Christmas 2008...twice.
My new pride and joy. I think I’ll call her Wanda.

Two incredibly gastronomical books that I never knew I needed. A Day at El Bulli

Santa must love me: Leena Eats Christmas 2008...twice.
Book one.

Alinea

Santa must love me: Leena Eats Christmas 2008...twice.
I don’t think I’m cool enough to cook from this one. But I sure will drool over it while eating some really good potato chips.

Incidentally, these books also weigh as much as a Shetland pony. Coincidence, or gift pattern? You decide. Next, my family dinner. Like I said, very stereotypical and Midwestern, with a few random gourmet dishes I manage to sneak in by lying about their contents. Can’t start without cookies. They are what keep the kids (young and grown-up) quiet until the meal actually starts.

Santa must love me: Leena Eats Christmas 2008...twice.
The cookies, made by yours truly and my cousin’s girlfriend. Chocolate Orange lace cookies, butternut squash oatmeal butterscotch chip cookies, almond brown sugar cookies, peanut butter chip cookies, and white chocolate almond bark.

Roast beef with dijon caper sauce (I got this recipe from the Jan. 2009 Bon Appetit mag). It was pretty good, but I found that this particular cut needs a bit aggressive seasoning, as it is not the most flavorful cut. But it must have been a hit with the family, because there were no leftovers.

Santa must love me: Leena Eats Christmas 2008...twice.
Roast beef made from an eye of round roast, draped in bacon of course.

Mom’s favorite ham, of course.

Santa must love me: Leena Eats Christmas 2008...twice.
Smoked ham with pineapple
Santa must love me: Leena Eats Christmas 2008...twice.
All da meat.

Heaps of side dishes

Santa must love me: Leena Eats Christmas 2008...twice.
An oven full of a Trivedi family favorites: broccoli and cheese rice casserole on top, stuffed zucchini and mashed sweet potatoes on the bottom.
Santa must love me: Leena Eats Christmas 2008...twice.
My cranberry orange ginger sauce.
Santa must love me: Leena Eats Christmas 2008...twice.
More sides: garlic mashed potatoes, taffy apple salad, potato salad, cranberry sauce, rolls and deviled eggs.

Gotta have some bacon, of course.

Santa must love me: Leena Eats Christmas 2008...twice.
Bacon-roasted brussel sprouts with apple cider gastrique.

We also had pumpkin pie, cheesecake and an apple, pear and cranberry crisp for dessert, but I was so full by then, I forgot to take pictures. A few hours later, my friend’s Italian family dinner: Appetizers, of course.

Santa must love me: Leena Eats Christmas 2008...twice.
Antipasti, Italian-American style!
Santa must love me: Leena Eats Christmas 2008...twice.
This was hard italian bread layered with vinegar, cured meats, and almost a giardinere mix of pickled veggies and hot peppers. So delicious.

So many mains, it took up an entire dinner table.

Santa must love me: Leena Eats Christmas 2008...twice.
The main spread: green salad, meatballs and gravy, penne and gravy, spinach with tomatoes and garlic, stuffed artichokes, baked potatoes, garlic bread…this photo doesn’t do it justice!

Desserts (again, this is only a portion of it all!)

Santa must love me: Leena Eats Christmas 2008...twice.
Coconut cream pie, assorted cheesecakes and fudges, cookies.

There were so many kinds of cookies, I couldn’t even count them. Anise-flavored pizelle waffle cookies were there for sure, as was this croquenbouche-type contraption that had pate choux balls and honey on it, omg. So much goodness. And then, I rolled myself home and passed out. I hope your holidays were as delicious as mine! ~LTG!

Santa must love me: Leena Eats Christmas 2008...twice.
  • A-Lo

    Are those marshmallows on top of the sweet potato mash?

  • http://sweetrosie.wordpress.com/ Angela

    I want to come to your place next Christmas. Your Mum makes food I’ve only read ( and dreamt)about.
    Both families went to so much trouble – lucky you, it all looks beautiful.

  • leenatrivedi23

    Andrew~ Yes, mate. Marshmallows on top of sweet potatoes are a classic American holiday dish. Don’t ask why (cuz I don’t know, I just do it!).

    Angela~You dream about American holiday food? Well, I dream about living in South Australia again! How about we swap places next year?

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