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The first official course, Oysters and Pearls-Sabayon of Pearl Tapioca with Island Creek Oysters and white sturgeon caviar. Maybe it's the chives, maybe it's all the saltiness in the dish, but this rocked. I can see why it's a staple.

The first official course, Oysters and Pearls-Sabayon of Pearl Tapioca with Island Creek Oysters and white sturgeon caviar. Maybe it’s the chives, maybe it’s all the saltiness in the dish, but this rocked. I can see why it’s a staple.

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