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Leena Eats: Pican, kick-ass upscale Southern food in Oakland » DSC_0445

Smoked Berkshire Pork Belly, pan crisped and served with a signature creme biscuit, a 65º egg and a hot pepper jelly

Smoked Berkshire Pork Belly, pan crisped and served with a signature creme biscuit, a 65º egg and a hot pepper jelly

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DSC 0445
Light is not a word Pican knows well. The "Chicken and waffles" at Pican: chicken livers and hen of the woods mushrooms served with a parmesan waffle and marsala truffle glaze
The first main: Sorghum L D With sweet potato hash, house andouille braised spigarello, fried duck egg and creme fraiche

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