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Leena Eats (and Drinks): Pebble Beach Food & Wine Festival (Photo Essay) » Hosea Rosenberg from Top Chef and Leena at Pebble Beach Food & Wine Festival

Hosea Rosenberg from Top Chef and I along with his kick-ass Colorado Buffalo Shortribs with green chile grits and guajillo sauce.

Hosea Rosenberg from Top Chef and I along with his kick-ass Colorado Buffalo Shortribs with green chile grits and guajillo sauce.

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Hosea Rosenberg from Top Chef and Leena at Pebble Beach Food & Wine Festival
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