The Smithsonian Museum of the American Indian in Washington has a cafe called Mitsitam, which focuses on Native American ingredients and cuisine. This is one of, if not the only, Native American-focused eatery in the country.
Source: January 5, 2011 Chicago Tribune article
****************************************************************************
Amuse Bouche: Noun. Etymology: French: literally, entertains the mouth. A small, complimentary appetizer served at the beginning of a meal to awaken the taste buds. Leena Eats definition: a quick shot of gastronomic knowledge for the brain.
~LTG!


