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Leena Eats: Interview with Lachu Moorjani, chef/owner of Ajanta

Leena Eats: Interview with Lachu Moorjani, chef/owner of Ajanta

Chef/owner Lachu Moorjani with a bottle of Indian-produced wine.

In my five years as a food writer, I’ve met and worked with a fair number of chefs. Chefs that like to yell and chefs that like to surf. Chefs that work quietly and chefs that get so excited just telling you about a new recipe or vendor they found, their passion is contagious. It feels like I’ve met every kind of chef that exists, and yet every now and then, I get a pleasant surprise.

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