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	<title>Leena Eats &#187; Mains</title>
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	<description>Food, Travel, Gastronomy ... Check Yourself</description>
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		<title>Leena Cooks: Gluten-Free Turkey Gravy</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-gluten-free-turkey-gravy/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-gluten-free-turkey-gravy/#comments</comments>
		<pubDate>Wed, 14 Dec 2011 14:00:58 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[gravy]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Main]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=5773</guid>
		<description><![CDATA[A few years back, my sister in law started getting really sick. Everything she ate seemed to go right through her, and she lost a lot of weight for an already skinny person. After a lot of testing, they discovered she was a celiac who was allergic to gluten. Gluten is a protein that is [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-gluten-free-turkey-gravy/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
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		<title>Leena Cooks and Eats: Scenes from a Chili Cookoff</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-and-eats-scenes-from-a-chili-cookoff/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-and-eats-scenes-from-a-chili-cookoff/#comments</comments>
		<pubDate>Wed, 30 Nov 2011 14:00:36 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[California]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Leena Eats]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[chile peppers]]></category>
		<category><![CDATA[chili cookoff]]></category>
		<category><![CDATA[Oakland]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=5736</guid>
		<description><![CDATA[I didn&#8217;t always love eating chili. As the story goes, I overdosed on my mom&#8217;s chili at the tender age of 3 and got sick. The memory of this made me avoid chili for the next 20 years or so (I still can eat red kidney beans without gagging a little), until I went to [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-and-eats-scenes-from-a-chili-cookoff/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Leena Cooks: Meatballs and Sauce for a Post-Baby Meal</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-meatballs-and-sauce-for-a-post-baby-meal/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-meatballs-and-sauce-for-a-post-baby-meal/#comments</comments>
		<pubDate>Thu, 05 May 2011 13:00:25 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=4958</guid>
		<description><![CDATA[Even while extremely pregnant, my cooking prowess knows no bounds, especially in balls of meat form. The later I go into my pregnancy, the lazier of a cook I became. It&#8217;s not that I don&#8217;t crave foods&#8230;I just stopped having the ability to say, yeah, let me make that! And then actually follow through. If [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-meatballs-and-sauce-for-a-post-baby-meal/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>Leena Cooks: Spicy Pork tacos with salsa verde and pickled onions</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-spicy-pork-tacos-with-salsa-verde-and-pickled-onions/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-spicy-pork-tacos-with-salsa-verde-and-pickled-onions/#comments</comments>
		<pubDate>Mon, 14 Mar 2011 13:00:40 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Braised pork tacos]]></category>
		<category><![CDATA[Mark Peel]]></category>
		<category><![CDATA[pickled onions]]></category>
		<category><![CDATA[salsa verde]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=4851</guid>
		<description><![CDATA[My spicy pork tacos with salsa verde and pickled onions. I love the tanginess the onions give the taco! Since my gestational diabetes has been preventing me from rocking out all the baked goods my little pregnant heart desires, I&#8217;ve been ramping up my savory cooking skills. I am a HUGE fan of dishes that [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-spicy-pork-tacos-with-salsa-verde-and-pickled-onions/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leena Cooks: Food Porn Daily: The Cookbook&#8217;s Chorizo Bistro Salad!</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-food-porn-daily-the-cookbooks-chorizo-bistro-salad/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-food-porn-daily-the-cookbooks-chorizo-bistro-salad/#comments</comments>
		<pubDate>Mon, 10 Jan 2011 14:00:10 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Main]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Soup/Salad]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Amanda Simpson]]></category>
		<category><![CDATA[Food Porn Daily]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=4395</guid>
		<description><![CDATA[I am not really one to follow a recipe. I always start off with the best intentions to, but soon I realize I am missing an ingredient or have a better ingredient/idea/method in mind than the author of the recipe, and all hell breaks out. Sure, I may end up with a delicious dish, but [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-food-porn-daily-the-cookbooks-chorizo-bistro-salad/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leena Cooks (repeat) Jackie&#8217;s Thai Shrimp Curry with CSA Produce!</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-repeat-jackies-thai-shrimp-curry-with-csa-produce/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-repeat-jackies-thai-shrimp-curry-with-csa-produce/#comments</comments>
		<pubDate>Mon, 27 Dec 2010 16:00:09 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[kohlrabi]]></category>
		<category><![CDATA[shrimp]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[Thai food]]></category>
		<category><![CDATA[Thai red curry paste]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=4297</guid>
		<description><![CDATA[The remains of a most delicious Thai shrimp curry. I know, I know. I am just as bummed about the death of Michael Jackson as all of you are. The media is already commenting on how much money he left, the custody of his children, but I believe there are more pressing matters at hand. [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-repeat-jackies-thai-shrimp-curry-with-csa-produce/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Leena Cooks: The Best Damn Turkey Recipe EVER</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-the-best-damn-turkey-recipe-ever/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-the-best-damn-turkey-recipe-ever/#comments</comments>
		<pubDate>Mon, 13 Dec 2010 16:00:40 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Epicurious.com]]></category>
		<category><![CDATA[salt roasting]]></category>
		<category><![CDATA[turkey]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=4239</guid>
		<description><![CDATA[Please enjoy this week o holiday cooking to get you in the mood for the holidays! ************************************************** Year after year, bird after bird, I have attempted to get the perfect Norman Rockwell turkey. You know what I&#8217;m talking about&#8211;that perfectly brown, perfectly crisp, perfectly juicy turkey that only seems to appear in paintings? Despite my [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-the-best-damn-turkey-recipe-ever/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Leena Cooks: Spicy Chicken Tikka Masala</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-spicy-chicken-tikka-masala/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-spicy-chicken-tikka-masala/#comments</comments>
		<pubDate>Mon, 06 Dec 2010 14:00:34 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Main]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken tikka masala]]></category>
		<category><![CDATA[garlic naan]]></category>
		<category><![CDATA[Indian food]]></category>
		<category><![CDATA[rice]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=4172</guid>
		<description><![CDATA[If you&#8217;ve ever eaten Indian food in a country outside of India, odds are you&#8217;ve tried chicken tikka masala. It&#8217;s a slightly spicy, slightly sweet and creamy tomato curry with chunks of yogurt-marinated chicken, and if legend is correct, it is about as authentically Indian as 7-11. Britain has claimed it as it&#8217;s true national [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-spicy-chicken-tikka-masala/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leena Cooks: Beef and Pork Bulgogi</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-beef-and-pork-bulgogi/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-beef-and-pork-bulgogi/#comments</comments>
		<pubDate>Mon, 04 Oct 2010 13:00:16 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[bulgogi]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[kim chi]]></category>
		<category><![CDATA[Korean food]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[South Korea]]></category>
		<category><![CDATA[soy sauce]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=3647</guid>
		<description><![CDATA[When I find a dish I love, I tend to get a bit obsessive. By that, I mean I will probably eat the dish as many times as humanly possible in the weeks following it&#8217;s discovery, often to the point where I&#8217;ll burn out on it for a while, not make/buy it for a year, [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-beef-and-pork-bulgogi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leena Cooks: The Perfect BBQ Main: Charcoal Smoked Pork Chops with homemade bbq sauce</title>
		<link>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-the-perfect-bbq-main-charcoal-smoked-pork-chops-with-homemade-bbq-sauce/</link>
		<comments>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-the-perfect-bbq-main-charcoal-smoked-pork-chops-with-homemade-bbq-sauce/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 13:00:22 +0000</pubDate>
		<dc:creator>Leena</dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Leena Cooks]]></category>
		<category><![CDATA[Main]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pork]]></category>

		<guid isPermaLink="false">http://www.leenaeats.com/blog/?p=3296</guid>
		<description><![CDATA[When I was young, a pork chop equaled a very thin patty of tough pork coated in shake and bake. I hated it. This pork chop? I do not hate. I LURVE this pork chop. I would like to institute a national day in honor of this beautiful piece of pork, but I can&#8217;t, so [...]]]></description>
		<wfw:commentRss>http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-the-perfect-bbq-main-charcoal-smoked-pork-chops-with-homemade-bbq-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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