Hello, fellow food friends. I have safely landed in Chicago and I am slowly but surely starting my life back up again. The past two months have been hands down the most STRESSFUL of my life (my Aussie nickname was Stressbunny, if that is any clue). Between finishing my 15,000 word dissertation, moving twice in a week, FIVE flights home over 48 hours, moving in with my parents (yup, married and living with my parents?l am officially the COOLEST PERSON ON EARTH. Bow to me now), finding a job (anyone want to hire an attractive, intelligent food writer with great research experience? Ruhlman, want to write a book with me?), and another apartment in the city, I barely had time to shower, let alone blog. Lucky for you, I showered this morning. And blogged a bit. Read the rest of this entry »


